I Heart Cream Cheese Desserts

This post brought to you by PHILADELPHIA cream cheese . All opinions are 100% mine.

I’m known for my cheesecake. I make an awesome cheesecake that I bring to parties and celebrations, and it’s creamy, rich, and topped with cherries. What I don’t tell anyone is that the main ingredient is PHILADELPHIA cream cheese, and that it’s super easy to make (I like everyone to think I slave in my kitchen to create this delicious and popular dessert).

PHILADELPHIA cream cheese is a key ingredient in many of my favorite meals because it’s so creamy and tasty. Many recipes I make feature it, from Slow Cooker Santa Fe Chicken to my cheesecake muffins, so I keep it stocked in my kitchen for when I need it. The fact that it adds so much to a meal so easily, especially for slow cooker meals (saves me time and labor) makes it pretty indispensable to me.

If you are looking for meal ideas during the week, check out PHILADELPHIA cream cheese recipe ideas. There are many great recipes featuring PHILADELPHIA cream cheese, and you can pin them to your “weekly meal ideas” or “favorite recipes” pinterest boards for easy reference when you are looking for quick, easy and delicious meal ideas during your busy week or on the weekends. I love it when I want to add a bit of cream to a dish, to thicken and enrich a sauce, to add texture and flavor to baked goodies, and much more.

Of course, it’s great for holiday entertaining as well, especially if you decide to make my Cherry Cheesecake or Cheesecake Muffins, so check them out as well for rich, savory desserts!