Eggnog is a holiday treat, and something I look forward to every Christmas. We make an alcohol-free eggnog that is divine, though the eggnog with alcohol is tasty too (we make both versions).
My grandmother has these silly moose mugs that remind me of the Griswald’s Christmas Vacation movie. She never saw the movie but found the moosemugs at a Christmas holiday store and picked them up for our winter beverages. Everytime she whips them out the whole family gets a kick out of them- they conjure up thoughts of ski lodges and hot chocolate and winter hats.
And our awesome Christmas Eggnog recipe:
Alcohol-Free Eggnog recipe:
| Christmas Eggnog Recipe |
Recipe Type: Beverage
Author:
Prep time: 5 mins
Cook time: 1 hour
Total time: 1 hour 5 mins
Serves: 6
Alcohol-free eggnog perfect for Christmas or New Years celebrations
Ingredients
- 1 dozen medium eggs
- 1 cup sugar
- 1 1/2 quarts whole milk
- 1 pint heavy cream, whipped
- powdered nutmeg
Instructions
- Separate eggs.
- Beat yolks in large serving bowl, adding sugar while beating.
- Stir in milk and cream.
- Refrigerate for 1 hour.
- Before serving, whip egg whites stiff and mix into eggnog.
- Dust with nutmeg and enjoy!
Notes
Alcohol-free eggnog recipe. To make regular version, add cognac.
My family likes eggnog, and we’re pretty non-alcoholic for gatherings. I’ll keep this recipe in mind!
I am a HUGE eggnog fan! Thanks for sharing, I will be trying to make my own this year!